The five-fruit tray is a traditional symbol during the Vietnamese Lunar New Year. It is not only a delicious dish but also has a deep cultural and spiritual meaning. It consists of five fruits with five different colors, symbolizing the
To preserve the quality of desiccated coconut for export, the packing of this product is important. Desiccated coconut requires a dry environment to store, therefore, producers focus on using a suitable packaging material for it. This post will show you
When buying fruit, it’s important to select the fresh one to get the best quality. This is also true when buying seedless limes. This post gives you a guide on how to buy fresh seedless limes with high quality and
People are often concerned about the quality of black cardamom, especially its broken rate. A fully black cardamom fruit is better for preserving its inner flavor. Therefore, people prefer black cardamom with a low broken rate. In the market, there
In the first 4 months of 2024, Vietnamese dragon fruit exports to the US, UK, and Germany markets increased by 100 – 266% compared to the same period last year. Vietnamese Dragon Fruit entered new markets Vietnam’s dragon fruit exports
Vietnam’s rice exports gained more than 3.8 billion USD in the first eight months of 2024. Experts predict that this year’s rice exports will set a new high due to positive market signals. Vietnam’s rice exports prices increase by 14.8%
For a long time, people have grown turmeric and made these roots into many forms. In Vietnam, turmeric comes in 3 distinct kinds: fresh, dried, and finger turmeric. In this post, let’s discuss sliced dried turmeric from Vietnam. Sliced Dried
Many factors affect the flavor of coffee, in which, bean size is one of them. Because there is a common point between coffee bean size and its quality. Normally, larger coffee beans offer higher quality coffee than smaller ones. Therefore,
Japonica rice is a short-grain rice originating from Japan. The rice grains are round, plump, and have a natural shine. When cooked, it has a slightly sweet taste, is soft and sticky, and has a gentle aroma. Because of these
Bird’s Eye chili, (or Perilous chili pepper) is a type of small chili that is popular in Vietnam. It is usually green when young and turns bright red when ripe. This kind of chili peppers have a characteristic strongly spicy
