Packing Fresh Ginger for Export: To Keep Ginger Fresh
Unlike other dried spices, fresh ginger requires more care when packed. No matter how high-quality ginger is, bad packing can ruin the fresh ginger. So, proper packing can ensure the quality and freshness of fresh ginger during the export process. This post shows the packing process of fresh ginger in the factory before they are ready to go aboard.
Packing Fresh Ginger for Export
Selecting the best Ginger
It begins with selecting the right fresh ginger. Ginger should be of uniform size, shape, and color, free from defects. Careful harvesting, handling, and cleaning are crucial to quality product output.
Packaging process of Fresh Ginger
The choice of packaging material is based on factors such as export destination, climate, and product quantity. Common materials include cardboard boxes, plastic crates, and mesh bags. The weight of a packing unit ranges from 15 to 40 kg. However, it’s ideal to be at 30 kg of fresh ginger per box or bag. Prioritizing material quality and durability is essential to protect the ginger from damage during transit.
Efficient packaging involves several steps. Firstly, people grade fresh ginger based on size, quality, and appearance. They carefully arrange ginger within the packaging to prevent bruising and damage. It’s important to use appropriate materials to protect the ginger from shocks. They also focus on securely closing the packaging to maintain product freshness and prevent contamination. Lastly, employing packaging inserts or dividers can enhance product protection. Accurate weight control and clear labeling are vital for logistical efficiency and compliance.
Storage and transportation
Due to being a fresh product, maintaining the ideal condition when transporting is important to avoid spoilage. People transport fresh ginger by reefer container. Proper temperature, humidity, and ventilation control are essential. When selecting transportation methods, consider factors such as destination, product quantity, and cost-efficiency.
Conclusion
Successful fresh ginger export hinges on meticulous packing. By following the outlined steps and prioritizing quality, exporters can enhance product appeal, minimize losses, and build a strong market presence.
Havigo Company Limited operates in the field of agricultural export. We wish to bring high-quality Vietnamese agricultural products such as spices, rice, beans, and fruits… to the world. We supply you with high-quality products at the best price. If you find interested in importing Fresh Ginger of Vietnam, don’t hesitate to get in touch with us for better support via WhatsApp: +84 979 58 58 56.