SUPPLIER OF

Vietnamese Spices & Fruits

Bến Tre is home to over 70,000 hectares of coconut plantations —accounting for more than 40% of Vietnam’s total coconut-growing area. We also operate two modern factories in Ben Tre, employing over 2,000 skilled workers to ensure high production capacity and consistent product quality.

Fine Grade features the smallest particle sizes, making it perfect for use as fillings, toppings, and ingredients in baked goods such as biscuits, snack bars, cakes, and cookies. Its fine texture enhances the softness and rich coconut flavor of your creations.

Medium Grade has slightly larger particles, providing a perfect balance between texture and natural coconut flavor. This type of desiccated coconut is suitable for both sweet and savory dishes, adding an irresistible coconut aroma and taste to your recipes.

HAVIGO DESICCATED COCONUT

Desiccated Coconut Product Range

HAVIGO supplies Vietnam-origin desiccated coconut in fine, medium, extra fine, flakes, and chips grades. Our products are suitable for bakery, confectionery, cereals, granola, desserts, snacks, and industrial food manufacturing.

HAVIGO DESICCATED COCONUT

Premium Vietnam Desiccated Coconut for Global Food Manufacturing

What is desiccated coconut? It is finely shredded, dried coconut meat made from fresh white coconut. HAVIGO supplies Vietnam-origin desiccated coconut for bakery, confectionery, cereal, granola, desserts, snacks, and industrial food manufacturing.

Our desiccated coconut range includes fine grade, medium grade, extra fine, flakes, and chips. Depending on the buyer's formulation, we can support low fat, medium fat, and high fat options for different texture, aroma, and application requirements. Learn more about HAVIGO.

Why choose HAVIGO desiccated coconut?

  • Vietnam origin with stable supply capacity for bulk importers
  • Fine, medium, extra fine, flakes, and chips cuts available
  • Suitable for bakery, confectionery, cereal, granola, and snack production
  • Flexible export terms including FOB and CIF
  • Ready stock with 14–21 days lead time after signed sales contract
Vietnam desiccated coconut
Fine grade desiccated coconut
Coconut chips and flakes
EXPORT INFORMATION

Export Information, Packing & Certificates

HAVIGO supports bulk desiccated coconut export with flexible packing, stable monthly supply capacity, and relevant food safety certification options for international buyers.

Desiccated coconut export information

Trade Information

General export terms and shipment information for Vietnam-origin desiccated coconut.

Export Terms
  • Port: Ho Chi Minh Port, Vietnam
  • Origin: Vietnam
  • Trade terms: FOB, CIF
  • Payment: T/T or 100% L/C at sight
  • Delivery: 14–21 days after signed sales contract
  • Availability: Ready stock
  • Lead time: 14–21 days
  • Supply ability: 600–1,000 MT/month
  • Minimum order quantity: 1 x 20ft container, about 12 tons
Desiccated coconut shelf life and storage

Shelf Life & Storage

Desiccated coconut should be stored in a clean, cool, and dry environment to maintain stable quality.

Shelf Life
  • Organic without sulfites: 18 months
  • Without sulfites: 18 months
  • With sulfites: 24 months
  • Recommended storage temperature: 10°C–20°C
  • Keep away from moisture, direct sunlight, and strong odors
  • Shelf life depends on cut type and residual SO2 content
Desiccated coconut packing

Packaging Materials

Packaging is designed to maintain freshness, prevent moisture absorption, and protect goods during transportation.

Packing Details
  • Inner liner: Food-grade PE liner
  • Main bag: Durable kraft paper or PP woven bag
  • Outer bag: Additional PP woven bag for extra protection
  • Common net weight: 7kg, 10kg, 25kg, and 50kg per bag
  • Sealing: Heat sealing or stitching with moisture-proof thread
  • Moisture control is critical to maintain product stability
Desiccated coconut certificates

Related Certificates

Available certificates may depend on product type, supplier, production batch, and buyer requirements.

BRC ISO Halal Kosher IFS EU Organic USDA Organic USCOAE Organic
Note: Please confirm the exact certificate requirement before order confirmation so HAVIGO can match the right supplier, production batch, and documentation set.
Desiccated coconut loading process video thumbnail
Desiccated coconut container loading
Desiccated coconut export packing
LOADING PROCESS

Careful Loading for Stable Long-Distance Shipment

Each desiccated coconut order is prepared with moisture protection, proper sealing, and careful container handling to help maintain freshness and product stability during export transit.

  • Moisture Protection: PE liner, sealed bags, and dry handling help prevent moisture ingress.
  • Clean Storage: Goods should be kept in a cool, dry, odor-free environment before loading.
  • Secure Stacking: Bags are arranged carefully to reduce damage during container movement.
  • Document Support: HAVIGO can support commercial invoice, packing list, bill of lading, COA, health certificate, and other required documents.

WHAT SETS US PART?

Our position in Vietnam’s agricultural export market is shaped by a strong sourcing network, diversified product portfolio, compliance-oriented operations, and hands-on export experience — allowing HAVIGO to support global importers from product selection and quality control to documentation, logistics, and long-term supply planning.

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