Ginger and Weight Loss: A Natural Spice for Health
Discover how ginger’s powerful compounds can help you on weight management. From boosting metabolism to curbing appetite, ginger is a natural ally in your weight loss journey.
Brown Ginger: A Popular Kind of Ginger in Vietnam
Vietnam is famous for its flavorful cuisine, and fresh ginger plays a starring role in many dishes. But did you know there’s more than one kind of ginger grown in Vietnam? Among them, brown ginger and buffalo ginger are the most popular. […]
Dried Ginger vs. Fresh Ginger: Ayurveda’s Suggestions
Ginger is a versatile spice, familiar to global cuisine and traditional medicine for centuries. Ginger comes in two primary varieties: fresh and dried. Each has unique uses, nutritional qualities, and health advantages. Many people have the habit of drinking ginger […]
Vietnamese Buffalo Ginger: Big Size Ginger from Vietnam
Buffalo ginger, also buffalo horn ginger, is one of the specialty gingers of Vietnam. It is especially famous in the highlands such as Son La, Lai Chau provinces. With its characteristic spicy flavor and many wonderful uses, buffalo ginger is […]
How to Distinguish Vietnamese Ginger and Chinese Ginger
Ginger is a popular spice in many Vietnamese family dishes. Not only does it make meals more delicious, but ginger is also a valuable medicine. However, the market is flooded with ginger varieties, making it difficult for consumers to single […]
Ginger Powder: Ground Form of Dried Ginger
Ginger powder (or ground ginger) comes from the dried ginger root. This spice offers a peppery, slightly sweet flavor. Its unique flavor and numerous health benefits have made it a staple in many cuisines around the world. Let’s discover Vietnamese […]
Culinary Uses of Fresh Ginger: Natural Spice
In the spice world, fresh ginger is an important seasoning. Many dishes may not be good if ginger is missing. Its unique flavor, spicy, slightly sweet, and earthy taste, has made it a staple in countless cuisines. Let’s find out […]
Spices Exports: Turmeric, Garlic and Ginger Exports Skyrocket
[Update August 27th, 2024] In 2024, Vietnam is still one of the largest spices exporters in the world. Besides pepper, Vietnam made millions of USD from ginger, garlic, and turmeric exports in five months of this year. According to the […]
Packing Fresh Ginger for Export: To Keep Ginger Fresh
Unlike other dried spices, fresh ginger requires more care when packed. No matter how high-quality ginger is, bad packing can ruin the fresh ginger. So, proper packing can ensure the quality and freshness of fresh ginger during the export process. This […]
2 Kinds of Ginger in Vietnam: Brown Ginger and Buffalo Ginger
Vietnam is famous for its flavorful cuisine, and fresh ginger plays a starring role in many dishes. But did you know there’s more than one kind of ginger grown in Vietnam? Among them, brown ginger and buffalo ginger are the […]