SEEDLESS LIME

Seedless Lime

Seedless lime from Vietnam has rapidly become one of the most important export citrus fruits in Vietnam. Thanks to its clean, refreshing acidity, almost seed-free structure, and consistently high juice yield, seedless lime in Vietnam is now preferred by importers, retailers, and food processors worldwide. Unlike regular limes that contain several large seeds, seedless limes are completely seedless or have only a few tiny seeds. This makes them extremely convenient for consumers, chefs, beverage brands, and industrial processors. The flavor is also milder and more balanced, bringing a bright citrus aroma that enhances countless dishes and drinks.

Seedless Lime

  • Place of Origin: Tien Giang, Vietnam
  • Shelf Life: 2 months
  • Size: 4 - 6 cm
  • Type: 8 - 14/8 - 18/8 - 22 fruits/kg
  • Taste: Tart, acidic taste with slight sweetness
  • Packing: 4kg/10kg/Carton box

Seedless Lime – Premium Export Citrus from Vietnam

Vietnam’s southern provinces provide ideal growing conditions: warm tropical weather, 8–12 hours of sunlight per day, and slightly acidic, well-draining soil. As a result, Vietnamese seedless lime grows with remarkable uniformity—thin skin, firm texture, and high juice content. With rising global demand, Vietnam now exports hundreds of thousands of tonnes of seedless lime annually to key markets such as Singapore, the Middle East, and Europe. Havigo is one of the leading suppliers in this segment, offering reliable volume, export-grade consistency, and a fully traceable supply chain.

How can HAVIGO help your business deliver the highest quality Vietnamese coconut?

  • Premium Quality: Havigo supplies Vietnamese seedless lime with consistent size, thin skin, and high juice content. Thanks to the tropical climate and strong sunlight, seedless lime in Vietnam grows well and develops a fresh, bright aroma. Many importers choose this product because it offers stable quality and a naturally refreshing flavor.

  • Convenient and Versatile: Consumers, restaurants, and juice manufacturers prefer seedless lime because it contains no seeds or only very small ones. As a result, they save preparation time and enjoy higher juice yield. Moreover, Vietnamese seedless lime has a mild acidity that works well in dishes, beverages, and processed products.

  • Growing Global Demand: Demand for seedless lime in Vietnam continues to rise in Singapore, Dubai, Qatar, the Netherlands, Spain, and the United Kingdom. These markets value its freshness, uniform appearance, and reliable supply. Therefore, Vietnamese seedless lime has become an important product in Vietnam’s export fruit industry.

  • Certified and Safe: Havigo works with farms certified by VietGAP, GlobalGAP, and HACCP. With strict control and clean farming practices, Vietnamese seedless lime remains safe and fully traceable. This level of quality meets the requirements of demanding markets such as Europe, Singapore, Korea, and the United States.

  • Strong Supply for Seedless Lime: Havigo owns five hectares of lime farms and a modern processing facility. We sort, clean, and pack seedless lime using advanced systems to maintain high export quality. With a stable year-round supply, we support large-volume contracts with confidence.

  • Efficient Logistics: We provide multiple shipping options including sea freight, air freight, and refrigerated containers. With flexible logistics, buyers can maintain freshness and manage costs effectively. This helps seedless lime in Vietnam reach global markets quickly and in excellent condition.

Seedless Lime

The Seedless Lime Exporter's Blog: Insights on Seedless Lime, Quality & Supply Insights

  • All Posts
  • Agricultural Products
  • News
Load More

End of Content.

FOLLOW AND TAG US

OFFICIAL INSTAGRAM @HAVIGO

@havigofarm.official 

@havigospices.official 

Trusted by Brands Around the World

What Our Global Partners Say

?>