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Packing Pepper

Packing Pepper: Preserving Flavor and Aroma

7 October 2024

Packing pepper for export requires meticulousness and compliance with strict standards to ensure product quality. Also, it can ensure the products meet the requirements of the international market. In this post, we want to introduce a common packing process for […]

Packing Cassia Cinnamon

Packing Cassia Cinnamon for Export Purposes

7 October 2024

The process of producing high-quality cassia cinnamon for exports contains many steps. In which packing cassia cinnamon is a crucial step to keep the quality of this spice. In this post, we show you about the packing process of cassia […]

Vietnam's Cassia Cinnamon Exports

Vietnam’s Cassia Cinnamon Exports: Earning Nearly $200 Million

4 October 2024

The Vietnam Pepper Association (VPA) reports that Vietnam’s cinnamon exports brought in around 23 million USD in August. Also, Vietnam has exported an output of 8,186 tons. Still, it’s a 17.1% decrease when compared to last month. This post gives […]

Seedless Limes vs. Regular Limes

Seedless Limes vs. Regular Limes: A Quick Comparison

4 October 2024

Seedless limes and regular limes are two familiar fruits in daily life. Although they belong to the citrus family, they have significantly different characteristics. Why don’t we have a quick comparison of seedless limes vs. regular limes to find out […]

Yellow Dragon Fruits

Yellow Dragon Fruits: A New and Promising Fruit

3 October 2024

Nowadays, Vietnam is famous for being one of the largest growing dragon fruit countries. Because people grow and export many kinds of this fruit: white, red, pink… each with its characteristics and flavor. Among them, yellow dragon fruits, with a […]

Remedies of Black Cardamom

Remedies of Black Cardamom: Natural Medicine from Vietnam

3 October 2024

Black cardamom is not only a familiar spice in cuisine but also a valuable medicine with many medicinal uses. In addition to enhancing the flavor of dishes, people also use cardamom in many other cases. For example, in Vietnam, people […]

Turmeric Fingers

Turmeric Fingers: Unique Shape Spice Originates from India

2 October 2024

Turmeric finger is a rhizome plant native to India. Nowadays, it’s widely used as a spice and coloring agent in various cuisines worldwide. It has a unique shape of a finger, that’s why it has its name. This spice offers many […]

Cau Dat Arabica Coffee

Cau Dat Arabica Coffee: A Taste of the Highlands

2 October 2024

Cau Dat coffee beans, particularly Arabica coffee, is one of Vietnam’s most famous coffee brands. People consider it as the specialty and one of the most high-quality coffee beans. What makes this coffee so special? Let’s explore Arabica Cau Dat […]

Packing of White Rice

Packing of Rice for Exports: Process to Pack Rice

1 October 2024

White rice is a staple food for billions of people worldwide. Therefore, rice export plays a crucial role in the global food trade. Effective packaging is essential to preserve rice quality, ensure safe transportation, and meet the demands of diverse […]

Heavenly Chili Peppers

Celestial Chili Peppers: One of the Spiciest Chilies

1 October 2024

Vietnamese chili peppers are famous for their intense heat and distinct flavor. Among them, celestial chili peppers (ot chi thien) stand out as one of the hottest varieties in Vietnam. This fiery chili is an essential ingredient in numerous Vietnamese […]

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Categories

  • Agricultural Products
  • News

Recent Posts

  • Importing Seedless Lime: A Quick Guide for Fresh Produce Traders
  • Seedless Lime vs Regular Lime: Which One Should You Choose?
  • Import Desiccated Coconut: A Complete Guide for Smart Buyers
  • Cashew Nut Supplier Causing Delays or Quality Issues?
  • Seedless Limes: The Citrus Marvel You Need in Your Kitchen

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