Vietnamese star anise has 2 basic types: autumn anise and spring anise. There are basic differences between 2 these types. In this post, let’s discover more about autumn star anise from Vietnam. 1. The hard of harvesting Star Anise In
There are various sizes of cashews. We can mention the size W180, W210, W240, W320, W450. Among them, cashews W240 are also the most popular on the market today. Let’s find out more about cashew nuts W240 in the following
Discover how ginger’s powerful compounds can help you on weight management. From boosting metabolism to curbing appetite, ginger is a natural ally in your weight loss journey.
Dried ginger is a versatile spice that can elevate your dishes. To keep its potent flavor and aroma, store it in an airtight container in a cool, dark place.
Processing of black pepper contains many steps that the farmers need to focus on to produce good products. Producers grade black pepper into 2 classifications, based on its cleaning method. They are FAQ and MC black pepper. In this post,
For a long time, Vietnam has been a major producer of cassia cinnamon. There are many kinds of cassia cinnamon, in which Cigarette cassia cinnamon is one of the popular forms. Here’s the information you need to know about Cigarette
In the first 9 months of 2024, Vietnam exported 69,350 tons of cinnamon. The total export turnover was over 194.2 million USD. It was up 2.7% in volume but down 2.8% in value to the same period in 2023. This
How producers make coconuts into desiccated coconut is a fascinating process. In this post, we will discover the processing of harvesting, shredding and drying steps to make high-quality desiccated coconut products. Processing Desiccated Coconut It all starts with the harvesting
[Update November 19th] In November, pepper price from Vietnam was almost flat last week, adjusting up and down according to USD movements. In particular, the positive point is that pepper prices are on the rise. Pepper Price from Vietnam in
Seedless dragon fruit is a unique hybrid. It is the combination of normal dragon fruit and the seedless trait of other fruits. This made a new dragon fruit variety, attracting the attention of dragon fruit lovers. In this post, let’s
