Fresh Carrots from Vietnam: High Quality Fresh Vegetable

Vietnamese carrots are a delightful variety famous for their vibrant orange hue, intense sweetness, and petite size. Unlike their larger ones, these carrots are typically short and tapered, offering a unique flavor that adds sweetness to any dish. In this post, let’s discover fresh carrots from Vietnam with HAVIGO.

1. Characteristics of fresh Carrots from Vietnam

Farmers in Vietnam frequently grow carrots in the North and Da Lat due to the ideal climate. People frequently use carrots as an ingredient or to make beverages. Here are some characteristics of Vietnamese carrots. 

• Size and shape: Vietnamese carrots are significantly smaller and less uniform. Their shape is typically tapered, which enhances their visual appeal. When it comes to size, there are S, M, L, 2L and 3L size, which size of carrot ranges from 14 – 24 cm.
• Flavor: Vietnamese carrots are famous for their intense sweetness. This sweetness is counterbalanced by subtle earthy notes, yielding a flavor that is both delicate and satisfying. 
• Color: Vietnamese carrots are light orange with bright red flesh near the leaf stalk. Carrots’ flesh color varies from inside to outside. The carrots’ veins are clearly visible.
• Cultivation: Vietnamese carrots are commonly grown using traditional farming methods. This produces a product that is both flavorful and sustainable. 

2. Culinary uses of Carrots

Carrots are incredibly versatile and you can enjoy them in a variety of ways:

• Raw:
  • Snack: Their sweetness and crunch make them an excellent and healthy snack option.
  • Salads: Add a burst of sweetness and color to fresh salads.
• Cooking:
  • Stir-fries: Their sweetness complements the savory flavors of stir-fries perfectly.
  • Soups and stews: Add depth and sweetness to broths.
  • Pickle: Create tangy and sweet pickled carrots, a popular condiment in Vietnamese cuisine.
  • Juice: Enjoy their sweetness in fresh juices for a vibrant and healthy beverage.

3. Health benefits & Tips for selecting and storing

In addition to their delicious flavor, carrots provide a range of health benefits:

• Nutritious: They contain plenty of vitamins, particularly vitamin A, as well as minerals.
• Antioxidant properties: The bright orange color indicates the presence of beta-carotene, a strong antioxidant.
• High beta-carotene content may help with eye health. 

Tips for selecting and storing

• Selecting: Choose carrots that are firm to the touch and have a vibrant orange color. Avoid any carrots with signs of wilting or mold.
• Storing: Store carrots in the refrigerator in an airtight bag or container to maintain freshness.

Conclusion

About 28% of carrot production is exported to markets such as the United States, China, Japan, Germany, Korea, France, Canada, Australia, Indonesia, and Malaysia…

Havigo Company Limited operates in the field of agricultural export. We wish to bring high-quality Vietnamese agricultural products such as spices, rice, beans, and fruits… to the world. We supply you with high-quality products at the best price. If you find interested in importing fresh Carrots from Vietnam, don’t hesitate to get in touch with us for better support via WhatsApp: +84 979 58 58 56.

We are confident in our ability to deliver products that consistently meet the highest quality standards while offering competitive pricing within the market. Furthermore, we are committed to providing exceptional customer support throughout your entire experience. Please contact us for better support via WhatsApp: +84 979 58 58 56.